We made the cut we copped a mention The Lonely Planet’s “Gourmet Trails” – Australia & New Zealand, the book brings together 40 of the best food and drink experiences across the two neighbouring countries.
We’re thrilled to be included, our kitchen crew work so hard to bring the best ingredients to your table when you dine with us. Our front of house crew do an amazing job with service, and we love working with local wineries and breweries Being sustainable and eco as much as we can is very important to us
“Celebrating the abundance of outstanding food and wine on offer in both regions, it is easy to see why these two destinations were chosen.”
Original post: https://thewest.com.au/travel/wa/margs-and-the-swan-valley-make-the-prime-cut-ng-b882019490z