The Menu

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Gluten Free Options Gluten Free Menu

All-day menu from 11:30am until 9pm, 7 days a week.

We offer incredible value and dishes made from fresh local and high quality produce. Ensuring we can cater to all your family needs our kids menu, vegetarian, vegan and gluten free meals offer a variety of dishes to choose from.

Our menu offers a wide variety of pub classics, authentic international specials, line-caught fish, American style BBQ, house-made desserts and so much more.

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Duo of Beef  Potato Gnocchi  Beef Satay  Kra Prow Moo Krob Nasi Campur 

Now offering mouth-watering slow cooked American style BBQ daily specials!

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AMERICAN BBQ MENU

'Low & Slow' from our Kansas-made Yoder Frontiersman BBQ - All Day 11:30am – 9pm

BBQ CHICKEN WINGS $12 free-range, chipotle BBQ glaze, blue cheese dip GF*



Lunch 11: 30a m – 5: 30 pm daily

PULLED PORK SANDWICH $15 brioche bun, coleslaw, house pickles

BEEF BRISKET SANDWICH $15 brioche bun, coleslaw, house pickles

LAMB RIBS honey lager BBQ sauce, coleslaw, house pickles 8 ribs $29       4 ribs $15    



  Dinner from 5: 30 pm daily

'TEXAS-STYLE' BEEF BRISKET slow-cooked brisket, chipotle BBQ sauce  $29

BBQ Dinner Plates include mac'n'cheese, coleslaw, bread, house pickles

  Served All-Day Sunday 

Sunday            BBQ CHICKEN Slow-cooked free range 'Maryland' juicy thigh & drumstick, mashed potato, green beans, sweet & sour carrots, gravy  GF*



New Menu Items

PUMPKIN & CHICKEN SALAD - Free-range chicken breast, roasted pumpkin, pepitas, rocket, marinated feta, baby spinach, mint, parsley, house dressing GF*

THAI BEEF SALAD - Chilled, grilled rare beef "chilled", pickled bean sprouts, baby gem lettuce, coriander, cucumber, peanuts, spring onion, fried eschalots, nam jim dressing (lime, fresh chilli, palm sugar) GF*

AUSSIE FRIES - Cheese sauce, bacon, parsley GF*

KOREAN FRIES - Cheese sauce, bacon, Margaret River Kimchi, Kewpie mayo, Sriracha, coriander

CHICKEN SATAY - Grilled free range chicken skewers (3), house made peanut sauce served on the side, salad garnish GF*  > optional add rice or chips

STEAK SANDWICH - 150g WA Black Angus rump grilled medium, toasted bread with bacon jam & smoked tomato chutney, rocket, aioli, served with chips, pickles